Borracho Hot Rub – Bourbon Infused Spice Rub
Turn up the heat with Borracho(Drunk) Hot Rub, a bourbon-infused spice blend that brings smoky depth, rich caramelized sweetness, and bold heat to everything it touches. Crafted with Woodford Reserve Bourbon-soaked black peppercorns, this rub is a game-changer for grilling, smoking, and roasting.
🔥 "A bold, boozy kick of bourbon and spice—because everything’s better with whiskey!" 🔥
Infused with smoked paprika, dark brown sugar, mustard powder, and chile de árbol, this rub balances smoky, spicy, and sweet notes, making it perfect for beef, pork, poultry, seafood, and even cocktail rims. Whether you're smoking ribs, grilling steak, or spicing up a Bloody Mary, Borracho Hot Rub delivers unmatched flavor with every bite.
Key Features
✔ Bourbon-Infused Black Peppercorns – Soaked in Woodford Reserve for rich, caramel-like depth.
✔ Bold, Spicy & Smoky – A blend of smoked paprika, cayenne, mustard powder, and chile de árbol.
✔ Perfect for BBQ & Grilling – Ideal for brisket, ribs, steaks, chicken wings, and smoked seafood.
✔ Sweet & Heat Balance – Dark brown sugar and smoked spices add a rich complexity.
✔ Handcrafted in Small Batches – Made with premium, all-natural ingredients.
✔ No Artificial Preservatives – Just pure, bold flavor with bourbon-infused heat.
How to Use Borracho Hot Rub
🔥 Beef – Perfect for brisket, ribeye, steak, and burgers.
🔥 Pork – Use on ribs, pork chops, pulled pork, and bacon.
🔥 Poultry – Coat chicken wings, smoked turkey, or grilled thighs for a whiskey-kissed crust.
🔥 Seafood – Elevate bourbon-glazed salmon or smoky shrimp skewers.
🔥 Cocktails – Rim your glass for whiskey cocktails or Bloody Marys for a spicy twist.
SCOVILLE SCALE
| Scoville Heat Unit (SHU) Chart | ||
| SHU Range | Chili Pepper | Countries of Origin |
| 0-100 | Bell Pepper | Global |
| 100-1,000 | Pepperoncini | Italy |
| 1,000-2,500 | Poblano | Mexico |
| 2,500-5,000 | Jalapeño | Mexico |
| 5,000-15,000 | Serrano, Aji Amarillo | Mexico, Peru |
| 15,000-30,000 | Cayenne | Global |
| 30,000-50,000 | Tabasco | Mexico |
| 50,000-100,000 | Thai Chili, Bird’s Eye Chili, Malagueta Pepper | Thailand, Malaysia, Singapore, Indonesia, Brazil, Portugal |
| 100,000-350,000 | Habanero, Scotch Bonnet, Rocoto, Datil Pepper | Mexico, Caribbean, Peru, USA (Florida) |
| 350,000-800,000 | Ghost Pepper (Bhut Jolokia), Naga Viper, Dorset Naga | India, Bangladesh |
| 800,000-1,500,000 | 7 Pot Douglah, Chocolate Habanero, Trinidad 7 Pot | Trinidad & Tobago, Caribbean |
| 1,500,000-2,200,000 | Carolina Reaper, Komodo Dragon, Bhut Jolokia | USA, UK, India, Bangladesh, Sri Lanka |
| 2,200,000+ | Pepper X, Dragon’s Breath | USA |
HERE IS AN ARTICLE ON THE SCOVILLE SCALE: UNDERSTANDING THE SCOVILLE SCALE
Here is an article on pairing hot sauces: The Ultimate Guide to Pairing Chili Peppers with Dishes, Hot Sauce Recipes, Spice Blends.
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JUNE LAKE LOOP
EXPLORE.COOK.IGNITE
About Us
This about us page should be titled About Me, as I own this venture and everything from recipes to adventures to dry rubs, marinades, hot sauces and other products I made, are my recipe or selected by me as they represent the vision and mission of Quest For Fire "Explore. Cook. Ignite". So follow along and enjoy the food and adventures.
The Fire That Fuels Us
We believe that food should be an experience—a way to explore new cultures, share unforgettable meals, and embrace the energy of the fire that has fueled humanity for centuries. Whether you’re firing up the grill, slow-cooking a regional favorite, or drizzling a fiery sauce over your favorite dish, Quest For Fire is here to ignite your taste buds and your culinary creativity.
At Quest For Fire,
we believe that cooking is more than just food—it’s an adventure, a journey, and a way to connect with the world. Inspired by the ancient pursuit of fire, our brand is built on the idea of harnessing energy, wisdom, and your best self amid life’s chaos—through cooking, adventure, and exploration.
About Our Products
Hot Sauces
Heat meets flavor in our small-batch hot sauces, made from aged chilies and globally inspired spice blends. Whether you’re looking for a mild, tangy kick or a bold, fiery burn, our sauces bring the perfect balance of heat and complexity. Drizzle over your favorite foods or use them as a secret ingredient in your cooking.
Dry Rubs
Our handcrafted spice rubs are inspired by global flavors, perfect for grilling, roasting, and smoking. Whether you crave the deep smokiness of the American South, the bold heat of Mexico, or the aromatic spices of Southeast Asia, our rubs will take your cooking to the next level. Simply coat your meat, seafood, or veggies and let the flavors work their magic.
Marinades
Take your meals to the next level with our globally inspired marinades. Crafted with bold spices, aromatic herbs, and high-quality ingredients, our marinades infuse deep flavor into meats, poultry, seafood, and even vegetables. Whether you're grilling, roasting, or slow-cooking, our marinades guarantee juicy, flavorful results every time. I also bring you one of the best marinades you will ever have—it's a cherished family recipe passed down by my mother. This marinade only gets better with age and is perfect for beef, poultry, and pork. "Let it marinate."
Salts
A collection of high-end finishing salts, infused salts, and mineral-rich cooking blocks sourced from around the world. Featuring hand-harvested global salts like Mexican Colima salt, Himalayan pink salt, French Fleur de Sel, and Hawaiian black lava salt to elevate any dish. Explore infused & specialty salts, including truffle salt, smoked sea salt, citrus-infused salt, and spicy chili salts for gourmet cooking. Our Himalayan salt blocks offer an exquisite way to grill, sear, and serve dishes with a delicate mineral-rich salinity.
FAQs
Please read our FAQs page to find out more.
Where are you located?
We (I) located in beautiful Manhattan Beach, CA. And yes, I grew up in Manhattan, NYC.
Do you have a store? Brick and Mortar?
No, not yet.
Where do you prepare your dry rubs, hot sauces and marinades?
I rent out a commercial kitchen on a weekly basis to prepare all products - please be sure to follow on Youtube and here you'll get to know me better.
Can I buy wholesale?
Yes, but please know you have to have a valid seller's permit for your state.
How can we contact you?
We're so small that we ask that you please email us (me) at: jose@questforfire.com - soon enough we'll have a number for you to call, but we will answer our emails ASAP.
